Maple Leaf Terracotta Sugar Saver
- Find a friendly creature nestled in your jar of brown sugar. High-fired and food-safe terracotta ensures sugar stays soft and maintains moisture for 3-6 months. Soak saver for 15-20 minutes, pat dry and then place in the jar.
- From mounties to maple syrup, this collection is brimming with Canadiana charm. Grab a beaver tail and hit the rink.
- Keeps brown sugar soft for 3 to 6 months. Preserves flavor and shelf life of ingredients and spices. Absorbs excess humidity to keep dry goods fresh
- Maple leaf design gives a nod to fall and all the delicious autumn goodies to enjoy
- Made from durable, high-fired terracotta clay, these little discs are reusable, absorbent and food safe
- Soak in water, pat dry, and place in a sealed jar to soften sugar. To use dry, bake in the oven, let cool and add to herbs and spices. Rinse with water to clean
